The act of consuming a warm beverage derived from the Camellia sinensis plant, or other herbal infusions, in the period preceding sleep represents a common practice across numerous cultures. Individuals often engage in this activity with the expectation of promoting relaxation and facilitating the onset of slumber. For example, a cup of chamomile or lavender infusion is frequently chosen for its perceived calming properties.
This pre-sleep ritual carries significance due to its potential to influence both physiological and psychological states. Historically, such practices have been employed as natural remedies for sleep disturbances. Benefits may include reduced anxiety, muscle relaxation, and improved sleep quality. The ritualistic aspect itself can contribute to a sense of calm and signal the body’s preparation for rest.