The phrase refers to a list of dishes available for midday dining at an establishment situated with a vista of a park. This typically includes a selection of appetizers, main courses, and desserts, tailored for a lunchtime audience. Examples might involve lighter fare like salads and sandwiches, alongside more substantial meals such as pasta or grilled entrees.
Such offerings can be a significant driver of patronage for restaurants or cafes. The presence of a pleasant park view often enhances the dining experience, creating a desirable ambiance. Historically, providing attractive meal options in aesthetically pleasing locations has been a cornerstone of successful hospitality businesses, drawing customers seeking both nourishment and relaxation.