A business operating in Pascagoula, Mississippi, that specializes in preserving and distributing food through freezing for families. This type of establishment provides a range of edible products maintained at sub-zero temperatures to extend shelf life and convenience for consumers.
These businesses play a vital role in the food supply chain, ensuring access to diverse food options regardless of seasonality. Historically, the development of freezing technology has significantly reduced food waste and allowed for wider distribution networks, contributing to food security and dietary variety.
